About Osteria Italiana

L’Osteria Italiana is much more than just another Italian restaurant in Lisbon — it is a place that recreates the charm, atmosphere, and soul of a true Italian osteria in the heart of the city. Tucked away on Rua Castilho, near Marquês de Pombal, it welcomes guests with an interior that feels instantly familiar and cozy: red-and-white checkered tablecloths, delicate floral wall patterns, aged mirrors that tell a story, and plates hanging on the walls reminiscent of a traditional Italian household. The intention is clear — to make every guest feel like they are dining in a warm and inviting home, rather than a formal restaurant. The culinary vision comes from chef Antonio Grimaldi, who combines authenticity with a touch of creativity, staying faithful to the Italian gastronomic heritage while elevating each dish with premium ingredients. The menu starts with antipasti designed for sharing, such as bruschettas, burrata with olive oil and herbs, or fine Italian cold cuts and cheeses. From there, guests can indulge in hearty pasta dishes — from rich ragù simmered for hours to truffle-infused tagliatelle and seafood specialties inspired by the Mediterranean. Pizzas and Roman-style pinsas, prepared with carefully selected flours and perfected fermentation, bring a lighter yet flavorful option, while desserts like tiramisù, panna cotta, or cannoli end the meal on a sweet, indulgent note. Complementing the food is a thoughtful wine list, featuring handpicked Italian labels that highlight the diversity of the country’s regions — from crisp whites of Veneto to bold reds of Tuscany and Sicily. This careful pairing ensures that every dish can be enjoyed to its fullest potential.