Hibrido restaurant in Portugal, serving Fine Dining, Signature Cuisine & Farm To Table cuisine.
Híbrido in Évora is a restaurant that celebrates traditional Alentejo cuisine, but with a contemporary and creative approach. It is appreciated for the quality of local ingredients and the innovative way typical regional dishes are presented, in a modern and cozy environment, standing out as a benchmark for new Alentejo gastronomy.
Located in a historic building just a few meters from Montemor-o-Novo Castle, Híbrido bets on fusing Portuguese culinary heritage with contemporary cooking and plating techniques. The menu essentially values local and seasonal ingredients, creating refined and innovative versions of our root gastronomy. It offers a cozy, elegant, and contemporary experience in a unique setting with a strong connection to the territory.
Híbrido traz uma lufada de ar fresco à gastronomia de Évora, fundindo a tradição alentejana com técnicas atuais e valorizando o produto local com grande criatividade.
Evasões
Portugal
Híbrido traz uma lufada de ar fresco à gastronomia de Évora, fundindo a tradição alentejana com técnicas atuais e valorizando o produto local com grande criatividade.
Evasões
Híbrido in Évora is a restaurant that celebrates traditional Alentejo cuisine, but with a contemporary and creative approach. It is appreciated for the quality of local ingredients and the innovative way typical regional dishes are presented, in a modern and cozy environment, standing out as a benchmark for new Alentejo gastronomy.

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