Elli Rocks Damansara Heights

Tietoa Elli Rocks Damansara Heights

Nestled in the heart of Damansara Heights, Elli Rocks Restaurant & Bar brings a dynamic fusion dining experience to Kuala Lumpur. Known for its creative blend of local and international flavors, Elli Rocks is celebrated as one of the best fusion cuisine spots in the city. Opened in 2018, the restaurant quickly became a beloved destination for locals and visitors alike, especially with its recent accolades at the Hospitality Asia Platinum Awards, where it won the "Top 30 Fusion Restaurants" and the "Award of Resilience" for its commitment to exceptional dining amid challenges. The menu at Elli Rocks features standout dishes like the "Flying Tandoori Aglio Olio" and the fan-favorite Salted Egg Chicken, alongside an array of perfectly crisped sweet potato fries and unique fusion takes on global favorites. The kitchen team is led by the visionary Prema Veerasingam, whose passion for culinary excellence drives the restaurant’s innovative approach. For those seeking a vibrant bar scene, Elli Rocks offers a carefully curated selection of beverages and has earned recognition as one of Malaysia's top bars. Set within a tropical-inspired ambiance, Elli Rocks is ideal for romantic dinners, friendly gatherings, and lively evenings. Located at Plaza Damansara, this fusion hotspot stands out for its warm atmosphere and meticulous attention to detail, offering a unique dining experience that blends creativity with comfort.