About Kenji Japanese Restaurant

Serving authentic Japanese cuisine in Kuala Lumpur, KENJI Japanese Restaurant is a must-visit for fresh seafood, omakase and classic Tokyo-style dishes. Located on Jalan Kasah in Medan Damansara, this well-reviewed Japanese restaurant brings top-quality ingredients and expert technique to every plate. At the core of KENJI’s appeal is its dedication to premium, authentic Japanese ingredients. The team sources fresh seafood directly from Japan — including prized Miyagi bluefin tuna — and uses these ingredients across a range of lunch sets, rice bowls, sashimi and tempura dishes that showcase precise technique and clean flavours. For lighter but flavourful lunch options, diners can choose from rice bowls topped with negitoro (chopped tuna), Hokkaido ikura (salmon roe) and salmon sashimi, or enjoy grilled mackerel and Kagoshima unagi served over rice with miso soup. The tempura & cha soba set — crisp seafood and veg tempura paired with cold green tea noodles — is a refreshing choice on warm KL days. We have been in business for 70 years as a Japanese fish processing company. We can guarantee the freshness of the fish. The company opened its first restaurant in Kuala Lumpur. Everyone please try it.