About Kay's Ampang

Located in Liberty Arc, Ampang, Kay’s Steak & Lobster brings a fine-casual dining experience to Kuala Lumpur, dedicated to premium quality and a welcoming atmosphere. Renowned for its succulent steaks and fresh Atlantic lobsters, this restaurant has become a go-to for local foodies and travelers alike. Kay’s sources high-quality ingredients, offering cuts like Australian Wagyu Tomahawk and Japanese A5 Omi Beef, setting a high standard for steak enthusiasts. For seafood lovers, the signature Lobster Thermidor and grilled lobster dishes showcase their commitment to freshness and flavor​ Since opening, Kay’s has expanded within the Klang Valley, staying true to its goal of providing halal-certified, family-friendly dining with an emphasis on flavor and presentation. Its halal certification by JAKIM reassures diners of quality and adherence to strict safety protocols. Whether you're planning a romantic dinner, a casual gathering, or a celebratory meal, the restaurant’s inviting ambiance and attentive service make it a top choice​ The restaurant’s commitment to hospitality is evident in the warm decor and detail-oriented service, enhancing every dining occasion. Kay’s values each guest’s experience, and their dedication has attracted a loyal customer base. With multiple convenient locations, Kay’s Steak & Lobster is dedicated to making high-quality dining accessible across Kuala Lumpur.