Gingolé is a traditional Angolan Cuisine Restaurant located in Odivelas. With a history of over a decade, its commitment is to provide an authentic taste of Angolan tradition, with a modern, sophisticated atmosphere. The restaurant is renowned for its specific regional specialties like Moamba (in two styles: Dendém and Ginguba) and Kizaca.
Gingolé Restaurante is a true celebration of Angolan cuisine, offering an authentic taste of Africa with dishes like the flavorful calulu (fish stew) and comforting funge (cassava flour dish). Known for its rich, savory flavors, Gingolé delivers a memorable experience with its emphasis on traditional ingredients and welcoming atmosphere. The friendly staff is always ready to guide you through the menu, making it the perfect place to explore unique dishes or relive the flavors of Angola. Plus, their live music adds an extra touch of ambiance to your dining experience
Portugal
Gingolé Restaurante is a true celebration of Angolan cuisine, offering an authentic taste of Africa with dishes like the flavorful calulu (fish stew) and comforting funge (cassava flour dish). Known for its rich, savory flavors, Gingolé delivers a memorable experience with its emphasis on traditional ingredients and welcoming atmosphere. The friendly staff is always ready to guide you through the menu, making it the perfect place to explore unique dishes or relive the flavors of Angola. Plus, their live music adds an extra touch of ambiance to your dining experience
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