OITOM Restaurant restaurant in Kota Kinabalu, Malaysia, serving Fine Dining & Malaysian cuisine.
Nestled in the heart of Kota Kinabalu, Oitom is a culinary gem that seamlessly blends local flavors with innovative techniques. This fine dining destination shines with its commitment to using locally sourced, seasonal ingredients, particularly its exquisite seafood offerings straight from the South China Sea. Diners rave about the seasonal tasting menus that showcase Sabah's unique ingredients, creating a gastronomic journey that is as beautiful as it is delicious. The warm, welcoming ambiance, complemented by the genuine hospitality of the staff, makes every visit feel like a special occasion. Whether you're celebrating a milestone or simply indulging in a memorable meal, Oitom promises an unforgettable experience that captures the essence of Sabahan culture.
Welcome to OITOM, the best fine dining restaurant in Kota Kinabalu, where culinary excellence meets indigenous and discerning diners alike. Located at Sus heritage. Opened in 2019, OITOM celebrates the richness of Sabah's local ingredients, with a particular focus on sustainable seafood sourced from the region's pristine waters. Our name, meaning "black" in Kadazan-Dusun, reflects our commitment to honoring local culture and traditions in every dish. At OITOM, we pride ourselves on our seasonal tasting menus, which showcase a vibrant array of flavors, including specialties like deep-sea delicacies and mountain-harvested produce. Each dish is thoughtfully crafted to highlight the unique tastes of Sabah, empowering local farmers and promoting sustainability within our community. Our ambiance is designed to provide a warm and inviting dining experience, perfect for romantic dinners, special celebrations, or group gatherings. As a nominee for Malaysia's Best Restaurant, OITOM has earned accolades for our innovative approach and commitment to quality, making us a must-visit for foodietera Avenue, Kota Kinabalu, we invite you to book a reservation for an unforgettable culinary journey that emphasizes locally sourced ingredients, sustainability, and Sabah's rich culinary heritage. Join us in celebrating the flavors of our region, and experience why OITOM is the premier dining destination in Kota Kinabalu.
Kota Kinabalu
Nestled in the heart of Kota Kinabalu, Oitom is a culinary gem that seamlessly blends local flavors with innovative techniques. This fine dining destination shines with its commitment to using locally sourced, seasonal ingredients, particularly its exquisite seafood offerings straight from the South China Sea. Diners rave about the seasonal tasting menus that showcase Sabah's unique ingredients, creating a gastronomic journey that is as beautiful as it is delicious. The warm, welcoming ambiance, complemented by the genuine hospitality of the staff, makes every visit feel like a special occasion. Whether you're celebrating a milestone or simply indulging in a memorable meal, Oitom promises an unforgettable experience that captures the essence of Sabahan culture.
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