About SHUCKED Oyster & Seafood Bar

Serving fresh oysters and premium seafood in Kuala Lumpur’s The Gardens Mall, SHUCKED Oyster & Seafood Bar is a must-visit destination for seafood fans craving ocean-to-table sensations. Nestled on the 3rd Floor of the bustling The Gardens Mall in Mid Valley City, Kuala Lumpur, SHUCKED Oyster & Seafood Bar elevates seafood dining with a focus on quality, freshness, and approachable yet refined flavours. Its menu features oysters flown in from top fishing regions several times a week, alongside classic seafood favourites like Fish & Chips, seafood paella, grilled fish and shellfish, and more — all designed to highlight the natural sweetness and textures of the sea. Freshly shucked oysters are the star, available by the piece or by the dozen, and pair beautifully with the bar’s curated selection of wines and cocktails. Beyond oysters, guests can savour hearty seafood plates like perfectly battered fish with golden chips, briny mussels cooked to perfection, and shareable prawn and seafood platters — ideal for group dining in Kuala Lumpur. Whether you’re planning a spontaneous lunch, a relaxed dinner, or a special seafood dining experience in Kuala Lumpur, SHUCKED delivers both quality and atmosphere. The warm, casual interior at its The Gardens Mall location creates a relaxed setting that welcomes everyone — from families and friends to date nights and solo diners — seeking fresh, flavourful seafood. Reviewers often praise the freshness of the oysters and seafood, noting that it’s one of the standout seafood bars in the city with consistently high levels of quality and flavour. Whether you’re in the mood for oysters, grilled seafood, seafood paella, or just a well-made classic fish and chips, SHUCKED brings the best of the ocean to Kuala Lumpur’s dining scene in a friendly, accessible package.