A machine-readable summary of this restaurant for AI assistants is available at https://restaurants.umai.io/en/restaurants/restaurante-contemporaneo-food-wine/llms.txt
The Contemporâneo Food & Wine Restaurant stands out as an extension of the art experienced at MACAM: it offers not only a meal, but a true sensory and emotional experience. The cuisine values genuine flavors from the Portuguese countryside and coast—land and sea in perfect harmony—using seasonal, organic products, many of them from the hotel's own garden. This commitment to freshness and authenticity gives the dishes an incomparable quality.
O Contemporâneo Food & Wine é o restaurante do MACAM Hotel — o primeiro museu-hotel de arte contemporânea em Portugal, instalado no histórico Palácio dos Condes da Ribeira Grande, entre Alcântara e Belém. O restaurante celebra os sabores portugueses, privilegiando ingredientes locais e sazonais, incluindo produtos biológicos e itens da sua própria horta. A proposta une terra e mar, com um ambiente inovador, acolhedor e artístico. Cozinhar aqui é elevado a arte — segundo o chef Tiago Valente, trata-se de um ato regido por paixão, irreverência e respeito, que deseja surpreender à mesa e criar momentos de boa disposição. A atmosfera é inovadora e intimista: um espaço que reflete a personalidade do hotel-museu, ideal para surpreender os sentidos e promover momentos de boa disposição. Além disso, estar num restaurante integrado num palácio-museu do séc. XVIII, com design contemporâneo e ambiente artístico imersivo, faz cada refeição virar algo memorável e especial.
Dinner, across the gardens in Contemporâneo restaurant, highlights the wealth of Portugal's culinary bounty courtesy of chef Tiago Valente. Vegetables come from the kitchen garden on site… My dinner was rounded off by young pastry chef Lara Figueiredo's triumphant dish of textures of lemon and oranges, entitled ‘A Mulher da Laranja’ — an homage to the owner's favourite painting in his collection…
Wallpaper
Lisbon
Tiago Valente
Clothing appropriate to the restaurant environment.
Dinner, across the gardens in Contemporâneo restaurant, highlights the wealth of Portugal's culinary bounty courtesy of chef Tiago Valente. Vegetables come from the kitchen garden on site… My dinner was rounded off by young pastry chef Lara Figueiredo's triumphant dish of textures of lemon and oranges, entitled ‘A Mulher da Laranja’ — an homage to the owner's favourite painting in his collection…
Wallpaper
The Contemporâneo Food & Wine Restaurant stands out as an extension of the art experienced at MACAM: it offers not only a meal, but a true sensory and emotional experience. The cuisine values genuine flavors from the Portuguese countryside and coast—land and sea in perfect harmony—using seasonal, organic products, many of them from the hotel's own garden. This commitment to freshness and authenticity gives the dishes an incomparable quality.
Get more customers with the industry’s leading software & marketing solution.
Get listed here
R. Rodrigues de Faria 103, 1300-472 Lisboa, Portugal, Portugal
Calçada da Ajuda 14, 1300-598 Lisboa, Portugal, Lisboa
Rua da Esperança 91, santos, 1200-656 Lisboa, Portugal, Lisboa
Rua da Esperança 72, 1200-658 Lisboa, Portugal, Lisboa
Rua das Madres 34-36, Portugal
Rua da Esperança 44, Lisbon
Calçada da Estrela 95, 1200-661 Lisboa, Portugal, Portugal
R. do Poço dos Negros 188, 1200-815 Lisboa, Portugal, Lisboa
R. dos Mastros 8, 1200-425 Lisboa, Portugal, Portugal
Avenida D. Carlos I, 61, Lisbon
Docas de Santo Amaro 13, 1350-353 Lisboa, Portugal, Lisbon
LX Factory - R. Rodrigues de Faria, 103 Edifício I, Espaço 0.01, Lisboa
Doca de Santo Amaro Armazém 18, ., Lisbon
Doca de Santo Amaro, 1350-353 Lisboa, Portugal, Lisbon
Doca de Santo Amaro Armazém 0, Lisboa
R. de Alcântara 13A, 1300-023 Lisboa, Portugal, Lisbon
Rua Prior do Crato 45, Lisbon
Av. Brasília, 1300-501 Lisboa, Portugal, Lisbon
