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Lama Restaurant restaurant in Mont Kiara, Kuala Lumpur, Malaysia, serving Chinese cuisine.
Stepping into Lama Antique & Restaurant feels like walking into grandma’s house—if grandma had a stash of beautiful Peranakan antiques and cooked heritage Nyonya meals every night. The Lama menu serves up comforting home-style classics like Fish Assam Pedas, Ayam Kapitan, sambal-rich prawns and crispy Pie Tee — perfect for sharing over generous portions. With its antique-filled ambience and friendly service, Lama dining blends nostalgia, flavour and value. It’s a top pick for food lovers craving local heritage and good eats.
Serving authentic Nyonya & Peranakan cuisine in Taman Ayer Panas, Lama Antique & Restaurant is a charming heritage-style eatery and antique wonder-house in Kuala Lumpur, ideal for anyone looking for a comforting, communal meal rooted in tradition. What makes Lama truly stand out is the dual dining-meets-museum concept. The restaurant is filled with vintage furniture, Peranakan-style decor, stained-glass panels, and heirloom antiques — curated by the owner (a long-time antique trader). Dining here feels like a cultural and culinary experience rolled into one. The atmosphere delivers warmth and character, perfect for cozy dinners, family meals or cultural-food adventurers seeking something beyond your typical restaurant vibe. The Lama menu is built on home-style, shareable Peranakan dishes. Highlights frequently mentioned include Fish Assam Pedas with richly spiced tamarind-based gravy, Ayam Kapitan with creamy, coconut-forward flavours, Sambal Udang Petai for spice lovers, wild-greens dishes like pucuk paku, and nostalgic bites like Pie Tee. Meals often come with free-refill pandan-lemongrass tea, ideal for taming the sambal heat or cleaning the palate. The restaurant’s recognition by Michelin (Bib Gourmand) reinforces trust for prospective diners. Whether you’re seeking a cultural-food adventure, craving Peranakan home-cooked dishes, or hunting for a heritage dining spot in Kuala Lumpur, Lama Antique & Restaurant delivers comfort, flavour and atmosphere in equal measure. It’s a small treasure trove of old-school vibes and Nyonya soul — a must-visit for foodies and history-lovers alike.
Mont Kiara
Stepping into Lama Antique & Restaurant feels like walking into grandma’s house—if grandma had a stash of beautiful Peranakan antiques and cooked heritage Nyonya meals every night. The Lama menu serves up comforting home-style classics like Fish Assam Pedas, Ayam Kapitan, sambal-rich prawns and crispy Pie Tee — perfect for sharing over generous portions. With its antique-filled ambience and friendly service, Lama dining blends nostalgia, flavour and value. It’s a top pick for food lovers craving local heritage and good eats.
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