Serving inventive café fare in Kuala Lumpur, Gua Cafe is a modern café and bakery destination in Desa Sri Hartamas. Just off Jalan 28/70a, Gua Cafe is known for its dynamic brunch and café menu that brings together charcoal-grilled mains, artisan bakes and specialty beverages — perfect for locals and visitors. A standout feature of Gua Cafe’s dining concept is its emphasis on elemental cooking techniques and quality ingredients. The menu celebrates fire and smoke, with items like charcoal-grilled rib-eye and turmeric-marinated chicken leg that bring depth of flavour to classic café fare. Brunch favourites such as flame-baked skillet eggs served with crisp mantou are paired with rich piccolo lattes made with smoked milk and refreshing ginger kombucha fermented in-house — reflecting the cafe’s holistic approach to both food and drink. Gua Cafe’s culinary team includes a veteran chef with experience spanning Australia, Japan, Singapore and South Korea, supported by a Malaysian brother-and-sister duo behind the concept. Their collective approach blends international technique with local sensibilities, producing dishes that feel both familiar and novel. Items like the Earl Grey milk tea loaf and spiced milk chocolate petit gâteau demonstrate the cafe’s creative edge, while organic coffee and papaya lemonade add fresh, lighter options to the lineup. The ambience at Gua Cafe supports relaxed yet refined dining. The space is perfect for weekend brunches, casual meet-ups or coffee dates, with a vibe that pairs well with the artisanal menu. Whether you’re looking for a leisurely late morning meal or an afternoon catch-up over specialty coffee, the environment enhances the dining experience and makes it a standout brunch and café spot in KL. Gua Cafe is also a great choice for those exploring cafe hopping or seeking Instagram-worthy eats in a stylish locale. In short, Gua Cafe combines bold flavours, artisan techniques and a welcoming atmosphere to deliver one of Kuala Lumpur’s most exciting contemporary café experiences — making it well worth a visit for brunch, coffee and all-day eats in Sri Hartamas.
Gua Cafe in Desa Sri Hartamas brings a fresh, flavour-forward twist to Kuala Lumpur’s café scene, blending bold fire-grilled mains with creative bakery and brunch items. Their menu features standout dishes like charcoal-grilled chicken leg marinated with turmeric and heritage spices, flame-baked skillet eggs with mantou, and cardamom miso mousse cakes alongside organic coffee and ginger kombucha fermented in-house. Perfect for brunch, weekend catch-ups or café hopping, Gua Cafe dining delivers a memorable blend of inventive eats, good vibes and excellent value near KL’s heart.
Desa Sri Hartamas
Gua Cafe in Desa Sri Hartamas brings a fresh, flavour-forward twist to Kuala Lumpur’s café scene, blending bold fire-grilled mains with creative bakery and brunch items. Their menu features standout dishes like charcoal-grilled chicken leg marinated with turmeric and heritage spices, flame-baked skillet eggs with mantou, and cardamom miso mousse cakes alongside organic coffee and ginger kombucha fermented in-house. Perfect for brunch, weekend catch-ups or café hopping, Gua Cafe dining delivers a memorable blend of inventive eats, good vibes and excellent value near KL’s heart.
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