Restaurant Extra Super Tanker at Glo Damansara is a legendary cornerstone of PJ's Chinese dining scene. Helmed for over two decades by master chef Chin Jin Fah (fondly known as Ah Wah-kor), this spacious venue brilliantly fuses rich Cantonese heritage with rustic Hakka flavors. Foodies flock here for their masterful, old-school classics—most notably the luscious braised giant grouper with beancurd sticks, the inventive roasted duck sandwich style, and their premium Iberico pork ribs. Boasting a grand, elegant atmosphere perfect for family banquets, it delivers authentic comfort food with exceptional premium execution.
Restaurant Extra Super Tanker is a premier fine-dining establishment serving Cantonese and Hakka Chinese cuisine in Petaling Jaya. Strategically located at Glo Damansara mall along the border of TTDI and PJ, this culinary institution is widely recognized as one of the best Chinese restaurants in Petaling Jaya. Whether you are searching for an elegant venue for corporate events, planning a memorable destination for grand group dining, or seeking an exceptional family-friendly dining experience, Restaurant Extra Super Tanker delivers a timeless banquet-style feast that honors generations of culinary heritage. The Culinary Legacy of Ah Wah-kor The exceptional reputation of Restaurant Extra Super Tanker is anchored by its legendary co-founder and head chef, Chin Jin Fah, affectionately known to foodies and regulars as Ah Wah-kor. With decades of experience mastering high-end Chinese kitchens, Chef Chin is celebrated for his uncompromising stance on ingredient freshness and his deep respect for traditional execution. By seamlessly blending classic Cantonese refinement with the comforting, rustic flavors of Hakka heritage, his kitchen creates nostalgic yet elevated dishes. This dedication to authentic flavors and premium execution has garnered rave reviews from local food critics and established the restaurant as a cornerstone of Selangor's elite dining scene. Masterful Signature Dishes The menu at Restaurant Extra Super Tanker highlights an exquisite array of meticulously prepared dishes, utilizing premium and locally sourced ingredients designed perfectly for sharing: Braised Giant Grouper with Beancurd Stick: A magnificent house specialty featuring gelatinous, tender chunks of fresh giant grouper braised with roast pork and sheets of beancurd in a rich, savory gravy. Roasted Duck Sandwich Style: An innovative and interactive crowd-favorite where succulent slices of crisp roast duck are served with fried fritters and fluffy steamed buns. Premium Iberico Pork Ribs: Melt-in-your-mouth tender ribs glazed to perfection, a highly sought-after dish that often requires advance booking. Traditional Claypot Lap Mei Fan: An artisanal classic of aromatic rice cooked completely from scratch over charcoal, packed with premium Chinese waxed meat and sausages. Grand Ambiance and Elegant Events The expansive dining hall at Glo Damansara features a sophisticated, modern look with soft grey tones, plush carpeted floors, and classic Chinese accents. Offering multiple private dining rooms and a spacious layout, it provides the ideal setting for romantic wedding banquets, high-profile corporate functions, or large family reunions. Complemented by attentive, traditional captain service, Restaurant Extra Super Tanker remains a definitive destination for luxury Chinese dining in Selangor.
TTDI
Restaurant Extra Super Tanker at Glo Damansara is a legendary cornerstone of PJ's Chinese dining scene. Helmed for over two decades by master chef Chin Jin Fah (fondly known as Ah Wah-kor), this spacious venue brilliantly fuses rich Cantonese heritage with rustic Hakka flavors. Foodies flock here for their masterful, old-school classics—most notably the luscious braised giant grouper with beancurd sticks, the inventive roasted duck sandwich style, and their premium Iberico pork ribs. Boasting a grand, elegant atmosphere perfect for family banquets, it delivers authentic comfort food with exceptional premium execution.
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