Estômago stands out in the Ribeira area by combining a menu of contemporary Portuguese cuisine and creative small plates with a strong focus on natural and organic wines. It is appreciated for its intimate concept and the attentive service from Pedro Barreiros and Joana Carapeto, where the menu is constantly changing, using seasonal products and small producers.
Estômago is an intimate Contemporary Portuguese restaurant and wine bar in the Lisbon area of Ribeira/Cais do Sodré. It is known for its short, ever-evolving menu of petiscos (small plates) that put a modern, creative spin on traditional Portuguese flavours, often dictated by product availability. The wine list, curated by the owners, heavily features national and international natural wines, promoting a gastronomic journey focused on quality ingredients and fermentation.

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Get listed hereA new spot in Ribeira has natural wines and creative small plates to fill the Estômago.
NiT
Porto
A new spot in Ribeira has natural wines and creative small plates to fill the Estômago.
NiT
Estômago stands out in the Ribeira area by combining a menu of contemporary Portuguese cuisine and creative small plates with a strong focus on natural and organic wines. It is appreciated for its intimate concept and the attentive service from Pedro Barreiros and Joana Carapeto, where the menu is constantly changing, using seasonal products and small producers.