Yellow Fin Horse
Why we like it
At Yellow Fin Horse, we love the delightful blend of rustic charm and culinary innovation. Set against the backdrop of the Else Kuala Lumpur Hotel, this hidden gem captivates food lovers with its focus on elemental cooking—a philosophy where fresh, local ingredients are transformed using ancient techniques like open-fire grilling and fermentation. The Flame-Grilled Local Squid and Charred Caramelised Wagyu Karubi are must-tries, showcasing the chef’s artistry and commitment to flavor. With a tranquil ambiance and a commitment to sustainability, dining here is not just a meal; it's an experience that tantalizes the senses
Priceavg. RM 350
Yellow Fin Horse
Neighborhood
Wilayah Persekutuan, Kuala Lumpur
Why we like it
At Yellow Fin Horse, we love the delightful blend of rustic charm and culinary innovation. Set against the backdrop of the Else Kuala Lumpur Hotel, this hidden gem captivates food lovers with its focus on elemental cooking—a philosophy where fresh, local ingredients are transformed using ancient techniques like open-fire grilling and fermentation. The Flame-Grilled Local Squid and Charred Caramelised Wagyu Karubi are must-tries, showcasing the chef’s artistry and commitment to flavor. With a tranquil ambiance and a commitment to sustainability, dining here is not just a meal; it's an experience that tantalizes the senses
Yellow Fin Horse4th Floor, 145, Jalan Tun H S Lee, City Centre, Wilayah Persekutuan, Kuala Lumpur
About Yellow Fin Horse
Welcome to Yellow Fin Horse, the premier destination for fine dining in Kuala Lumpur. Nestled in the heart of Chinatown within the luxurious Else Kuala Lumpur Hotel, our restaurant redefines the culinary experience with a unique blend of elemental cooking and a commitment to sustainability. Our Culinary Philosophy At Yellow Fin Horse, we believe in showcasing the true essence of our ingredients. Under the guidance of our talented Chef Jun Wong, we embrace a philosophy that celebrates locally sourced ingredients and traditional cooking methods. Our signature dishes, like the Flame-Grilled Local Squid and the Charred Caramelised Wagyu Karubi, highlight the depth of flavor achieved through open-fire cooking, aging, and fermentation. Each plate is crafted from scratch, ensuring that our guests savor not only the taste but also the stories behind each ingredient Unique Features Sustainable Dining: We are proud to implement a zero-waste policy, ensuring that every part of our ingredients is utilized creatively. Innovative Beverages: Complement your meal with our selection of natural wines and house-made kombuchas, designed to enhance your dining experience Exceptional Atmosphere: With a stunning view of the hotel’s tranquil pool area and rustic stone benches, Yellow Fin Horse provides a picturesque setting perfect for romantic dinners or group gatherings. Awards and Recognition Our dedication to quality has garnered attention in various food blogs and local reviews, making us a standout choice among food enthusiasts looking for the best restaurant in Kuala Lumpur. Our culinary team is committed to elevating Malaysia's gastronomic scene, continually pushing the boundaries of flavor and presentation Location and Accessibility Conveniently located at Jalan Tun H S Lee, our restaurant is a short walk from vibrant city attractions, making it an ideal stop for both locals and tourists. Whether you're searching for the best brunch spot or a family-friendly dining experience, Yellow Fin Horse caters to diverse palates and occasions Experience Yellow Fin Horse Join us for an unforgettable culinary journey that celebrates local flavors with a twist. We invite you to discover why Yellow Fin Horse is quickly becoming a beloved dining spot in Kuala Lumpur. Book your table today and experience the perfect blend of tradition and innovation.
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