Serving authentic Japanese charcoal grill cuisine in Kuching, Sarawak, 炭魂 Soru brings the true izakaya experience to the heart of Saradise. Known for its meticulous sumibi (charcoal) grilling techniques, the restaurant offers an extensive menu featuring signature yakitori skewers, premium beef cuts, fresh seasonal sashimi, and a curated selection of Japanese sake and whisky. Whether you’re planning a casual evening with friends, a romantic dinner, or a family-friendly dining experience, 炭魂 Soru Kuching is designed to delight every palate. The restaurant emphasizes quality and authenticity. From the smoky aroma of grilled chicken skin (kawa) and juicy chicken thighs (momo) to the perfectly seasoned tsukune meatballs, every dish showcases traditional Japanese flavours elevated with fresh, locally sourced ingredients. Diners can also explore seasonal specialties and chef-recommended dishes that rotate based on availability, ensuring each visit to 炭魂 Soru Saradise is unique. For the best Japanese yakitori in Kuching, a memorable charcoal grill dinner, and a welcoming izakaya atmosphere, 炭魂 Soru Saradise stands out as a must-visit culinary destination in Sarawak. 一家专注炭烤和拉面的居酒屋🏮
炭魂 Soru brings authentic Japanese charcoal grilling to Saradise, making 炭魂 Soru Kuching a standout for yakitori lovers. Expect smoky, perfectly grilled skewers and premium cuts served in a cosy izakaya setting. For relaxed yet refined Japanese grill 炭魂 Soru dining in Kuching, this hotspot delivers big on flavour and atmosphere.
Kuching
炭魂 Soru brings authentic Japanese charcoal grilling to Saradise, making 炭魂 Soru Kuching a standout for yakitori lovers. Expect smoky, perfectly grilled skewers and premium cuts served in a cosy izakaya setting. For relaxed yet refined Japanese grill 炭魂 Soru dining in Kuching, this hotspot delivers big on flavour and atmosphere.
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