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Kumo Omakase restaurant in Damansara Heights, Kuala Lumpur, Malaysia, serving Japanese cuisine.
At Kumo Omakase, each dish feels like an artful tribute to traditional Japanese flavors and innovative techniques. Chef Sean Cheng, with his rich culinary background, offers meticulously crafted omakase experiences where seasonal seafood like snow crab and toro sushi take center stage, often enhanced by premium sakes for a harmonious pairing. Located in Kuala Lumpur's Damansara Heights, Kumo Omakase has become a go-to for food lovers seeking an intimate and refined dining journey. The sophisticated ambiance and expertly curated courses create a truly immersive experience for omakase enthusiasts
Kumo Omakase, nestled in the vibrant heart of Kuala Lumpur, offers a modern twist on traditional Japanese omakase dining. Guided by a philosophy that merges innovation with authentic Japanese culinary techniques, this restaurant delivers a meticulously curated, multi-course experience, perfect for those seeking an exceptional fine dining journey in KL. Located at the prestigious Bukit Bintang St. Mary Residences, Kumo Omakase's intimate setting and minimalistic décor set the stage for an exclusive and immersive experience that highlights both chef artistry and premium ingredients. At Kumo, guests are treated to a chef-driven menu where each course is crafted with fresh, high-quality ingredients, many of which are imported directly from Japan. Signature dishes, such as the seasonal sashimi selections and premium sushi offerings, showcase the chef’s dedication to both flavor and presentation. The menu changes regularly to highlight the best seasonal ingredients, and diners can expect everything from delicate fish to mouthwatering wagyu beef. Each dish is prepared with utmost attention to detail, offering a balance of taste, texture, and artistry that appeals to seasoned foodies and newcomers alike. Kumo Omakase is also ideal for special occasions and romantic dinners, thanks to its refined ambiance and attentive service. Its convenient Bukit Bintang location makes it accessible to both locals and visitors looking to explore KL’s top dining destinations. With its creative menu, skilled culinary team, and elegant atmosphere, Kumo has quickly gained a reputation as one of the top spots for authentic Japanese omakase in Kuala Lumpur.
Damansara Heights
At Kumo Omakase, each dish feels like an artful tribute to traditional Japanese flavors and innovative techniques. Chef Sean Cheng, with his rich culinary background, offers meticulously crafted omakase experiences where seasonal seafood like snow crab and toro sushi take center stage, often enhanced by premium sakes for a harmonious pairing. Located in Kuala Lumpur's Damansara Heights, Kumo Omakase has become a go-to for food lovers seeking an intimate and refined dining journey. The sophisticated ambiance and expertly curated courses create a truly immersive experience for omakase enthusiasts
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