At Chocha Foodstore, every bite tells a story. Nestled in the heart of Kuala Lumpur, this charming eatery offers a unique blend of modern Malaysian cuisine crafted from local ingredients. With a menu that changes seasonally, signature dishes like the Smoked Mackerel Pâté and Chicken Feet in soy caramel showcase the kitchen's creativity and commitment to sustainability. The ambiance is equally inviting, featuring rustic decor that marries old-world charm with lush greenery, creating a serene dining oasis. Whether you’re savoring biodynamic sake or indulging in the heirloom red rice, Chocha promises a delightful culinary experience
avg. RM 60
City Centre
At Chocha Foodstore, every bite tells a story. Nestled in the heart of Kuala Lumpur, this charming eatery offers a unique blend of modern Malaysian cuisine crafted from local ingredients. With a menu that changes seasonally, signature dishes like the Smoked Mackerel Pâté and Chicken Feet in soy caramel showcase the kitchen's creativity and commitment to sustainability. The ambiance is equally inviting, featuring rustic decor that marries old-world charm with lush greenery, creating a serene dining oasis. Whether you’re savoring biodynamic sake or indulging in the heirloom red rice, Chocha promises a delightful culinary experience
Nestled in the heart of Kuala Lumpur’s vibrant Petaling Street, Chocha Foodstore is a culinary gem that celebrates modern Malaysian cuisine with a twist. Known for its commitment to locally sourced ingredients and heirloom recipes, this restaurant blends traditional flavors with innovative techniques, creating dishes that are as visually stunning as they are delicious. At Chocha Foodstore, the menu is a feast for the senses. Signature dishes like the Duck Stew, which pays homage to the classic Bak Kut Teh while featuring tender braised duck leg, showcase the restaurant's unique approach to traditional recipes. Another must-try is the Smoked Tenggiri, a delectable Spanish mackerel pate served with eggplant chips, exemplifying the restaurant’s knack for elevating local ingredients Seasonal offerings also include crowd favorites like the Tempura Banana Blossom and the Patin grilled with a flavorful mango sambal. The ambiance at Chocha Foodstore is a charming blend of rustic and modern elements, creating a cozy yet vibrant atmosphere perfect for any dining occasion—from romantic dinners to casual family gatherings. The inviting space, adorned with elements that reflect Kuala Lumpur's rich heritage, enhances the overall dining experience, making it a sought-after destination for food enthusiasts The culinary team, led by talented chefs who are passionate about modern Malaysian cuisine, consistently push the boundaries of flavor while honoring traditional culinary practices. Their philosophy centers on sustainability, with an emphasis on using local produce and minimizing waste, which not only enriches the menu but also supports the community For those seeking a lively dining experience, Chocha Foodstore also features the adjacent Botak Liquor Bar, where innovative cocktails crafted from homegrown ingredients add a fun twist to your meal. This unique pairing of modern cuisine and creative drinks makes it a perfect spot for both locals and visitors looking to explore the culinary landscape of Kuala Lumpur With accolades from various food bloggers and media outlets, Chocha Foodstore is increasingly recognized as one of the best restaurants in Kuala Lumpur for modern Malaysian cuisine. Whether you are a foodie or simply looking for a great meal, this restaurant is sure to impress with its exceptional dishes and inviting atmosphere.
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