About O Carniceiro

Located in the heart of Porto at R. do Ateneu Comercial do Porto, Carniceiro is a culinary haven for meat enthusiasts. Renowned as one of the best steak and grill restaurants in the city, it offers an impressive selection of premium cuts, expertly prepared to elevate your dining experience. From tender ribeye steaks and juicy flank cuts to creative charcuterie boards, the menu at Carniceiro celebrates bold flavors and high-quality ingredients sourced locally for freshness and sustainability. The restaurant's sleek, modern design creates a chic yet welcoming atmosphere, perfect for all occasions. Whether you're planning a romantic dinner, a gathering with friends, or a solo indulgence, Carniceiro sets the stage for memorable moments. Its communal seating arrangement fosters a sense of community while its warm lighting and stylish decor add a touch of sophistication. Carniceiro is more than just a dining destination—it’s a celebration of meat craftsmanship. Signature dishes like the melt-in-your-mouth dry-aged steak and house-made sausages reflect the chefs' dedication to innovation and tradition. Complimented by a curated list of sides and sauces, every bite at Carniceiro tells a story of passion and precision. Committed to sustainability, Carniceiro works with local producers to ensure ethical sourcing practices, making it a favorite among conscious diners. The knowledgeable staff enhances the experience by providing expert recommendations tailored to your preferences, ensuring every visit feels personal and exceptional.